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General Chemistry Part 2 · Redox Titration

Analysis of Bleach

Dissolving a solute raises the boiling point and lowers the freezing point of a solvent by an amount that depends only on how many solute particles are present, not on what they are. Calculate the boiling-point elevation and freezing-point depression, account for the extra particles that ionic solutes release through the van't Hoff factor, and use a measured freezing-point depression to determine an unknown molar mass. In every part you calculate the value yourself, then reveal the result and compare.

Theory

Household bleach is a solution of sodium hypochlorite, NaOCl. Its strength is reported as the percentage of sodium hypochlorite (or of "available chlorine"). This lab determines that percentage by an iodometric redox titration, a method that combines oxidation-reduction chemistry, titration, and stoichiometry.

1. The redox chemistry

In acidic solution, the hypochlorite ion oxidises iodide ion to iodine:
OCl⁻ + 2 I⁻ + 2 H⁺ → Cl⁻ + I₂ + H₂O
Here the chlorine in OCl⁻ (oxidation state +1) is reduced to Cl⁻ (−1), and iodide (−1) is oxidised to iodine (0). The amount of iodine produced is exactly equal, in moles, to the amount of hypochlorite that was present.

2. Titrating the iodine

The liberated iodine is then titrated with a standard solution of sodium thiosulfate:
I₂ + 2 S₂O₃²⁻ → 2 I⁻ + S₄O₆²⁻
Each mole of iodine reacts with two moles of thiosulfate. Combining the two steps gives the key relationship: 1 mol OCl⁻ ≡ 1 mol I₂ ≡ 2 mol S₂O₃²⁻, so the moles of hypochlorite equal half the moles of thiosulfate used.

3. The starch indicator and endpoint

As thiosulfate is added, the brown iodine colour fades to pale yellow. Near the endpoint, starch indicator is added, forming a deep blue starch-iodine complex. The endpoint is the sharp point at which the last of the iodine reacts and the blue colour suddenly disappears, leaving a colourless solution.

4. The calculation

From the volume and concentration of thiosulfate, you find the moles of thiosulfate, halve it to get the moles of NaOCl, multiply by the molar mass of NaOCl (74.44 g/mol) to get the mass of NaOCl, and divide by the mass of the bleach sample to get the mass percent of sodium hypochlorite.

Apparatus and Reagents

The equipment and reagents a real bleach analysis uses. In this simulation they are modelled for you, but the observations and volumes correspond to what the titration would actually give.

Instructions

This is a predict-and-check lab. In each tab you decide the answer yourself first, enter or choose it, and only then does the simulation confirm the correct result so you can compare. Record every result in your worksheet.

1
Tab 1 — Redox Chemistry. Predict what is oxidised and reduced, and the role of starch, choose your answer, and click Check.
2
Tab 2 — Titration. Add thiosulfate to the iodine solution, add starch near the endpoint, and find the volume at which the blue colour just disappears. Record the endpoint volume.
3
Tab 3 — Calculation. Using the endpoint volume and thiosulfate concentration, calculate the moles of thiosulfate, the moles of NaOCl, and the mass percent of NaOCl. Enter each value and click Check.
4
Tab 4 — Second Trial. Repeat the calculation for a second bleach sample and compare the two results.
5
Answer the Team Questions, then complete your report with your endpoint volumes, calculations, and the percent NaOCl.

Simulation — The Titration Bench

Analysis of Bleach Virtual LabPredict first, then reveal and compare
Choose a question, predict the answer, and check.
Add thiosulfate from the burette. The brown iodine fades to yellow; add starch to see the blue complex, then find where the blue just disappears.
Volume added0.0 mL
Appearancebrown (iodine)

Given data for this trial:

Bleach sample mass5.25 g (5.00 mL × 1.05 g/mL)
Thiosulfate concentration0.250 M
Endpoint volume29.6 mL
Molar mass NaOCl74.44 g/mol

Relationship: 1 mol OCl⁻ ≡ 2 mol S₂O₃²⁻

Second trial data (a different bleach):

Bleach sample mass5.25 g
Thiosulfate concentration0.250 M
Endpoint volume34.0 mL
Molar mass NaOCl74.44 g/mol

Team Questions

Work these out with your team, type each answer, and check it.

Question 1. What compound gives household bleach its activity? (two words)
Question 2. In the titration, what is the standard solution (the titrant)? (two words)
Question 3. What indicator is added near the endpoint? (one word)
Question 4. At the endpoint, the blue colour does what? (one word: appears or disappears)
Question 5. How many moles of thiosulfate react with one mole of iodine? (a number)
Question 6. If 29.6 mL of 0.250 M thiosulfate is used, how many moles of thiosulfate is that? (to 4 decimal places)
Question 7 — Challenge. Using that result, how many moles of NaOCl were present? (to 4 decimal places)

Example Lab Report

A worked example showing the expected format and the predict-and-check workflow.

Analysis of Bleach

Chemistry | Section: [Your Section] | Date: [Date]

Lab Members: [Names of all members present]

Objective — To determine the mass percent of sodium hypochlorite in household bleach by an iodometric redox titration, and to compare two bleach samples.

Part A — Redox Chemistry (worked example)
Hypochlorite oxidised iodide to iodine (OCl⁻ + 2 I⁻ + 2 H⁺ → Cl⁻ + I₂ + H₂O); hypochlorite was the oxidising agent. The iodine was then titrated with thiosulfate (I₂ + 2 S₂O₃²⁻ → 2 I⁻ + S₄O₆²⁻). Starch gave a blue colour that disappeared at the endpoint. Overall, 1 mol OCl⁻ ≡ 2 mol thiosulfate.

Part B — Titration (worked example)
The brown iodine faded to pale yellow; starch was added and the solution turned deep blue; thiosulfate was added dropwise until the blue just disappeared at an endpoint of 29.6 mL.

Part C — Calculation (worked example)
mol thiosulfate = 0.250 M × 0.0296 L = 0.00740 mol. mol NaOCl = 0.00740 ÷ 2 = 0.00370 mol. mass NaOCl = 0.00370 × 74.44 = 0.2754 g. percent NaOCl = 0.2754 ÷ 5.25 × 100 = 5.25%.

Part D — Second Trial (worked example)
The second bleach needed 34.0 mL of thiosulfate, giving 6.03% NaOCl. Because it required more thiosulfate, Trial 2 contained more hypochlorite and was the stronger bleach.

Discussion and Conclusion — The first bleach was 5.25% sodium hypochlorite, close to the typical household value. The method combined redox chemistry, titration to a starch endpoint, and stoichiometry, and correctly ranked the two bleaches by strength.

Practice Quiz

For extra practice on this topic, use the interactive Analysis of Bleach quiz in the Quizzes section of the site.